CLASSIFICATION:
Sicily, Coffee flavored wine
ORIGIN:
Territory of Marsala
GRAPE:
white grapes
VINIFICATION:
Sweet liqueur-like wine with the addition of alcohol, sugar, coffee aroma, caramel E 150 D
ALCOHOL:
16% Vol.
COLOR:
Dark amber
AROMA:
coffee aroma
FLAVOUR:
Full and aromatic
SERVING TEMPERATURE:
At temperatures of 12 ° -15 ° C.
PAIRING:
It is a wine with a soft and delicate taste, useful for flavoring
pastries. For the particular composition it is an aromatic dessert wine.
